Jasmine Green Tea

Exotically enticing floral notes accompany smooth green tea. Jasmine blossoms are picked by hand then folded into Organic green tea leaves, infusing the leaves with their intoxicating aroma. A truly magnificent tea.   

As with all green teas, be careful not to use boiling water, which can make the tea bitter. Best results will come from 175 degree water, or cooled for a few minutes after boiling, and steep for 2-3 minutes.

• TASTING NOTES:  exotic florals, golden syrup, wet straw

• 2 oz loose tea in a resealable pouch

• +/- 20 servings if steeped once, but can be infused multiple times

• Mild caffeine